Products
Cinnamon Oil Flavouring - 4oz
'Remember the red, spicy cinnamon candies? Our Cinnamon Oil Flavoring (also referred to as candy flavoring oil) will bring back those fond memories when added to your recipes. ' A little goes a long way!'. LorAnn’s professional strength flavourings and essential oils are 3x to 4x stronger than typical alcohol-based extracts. These potent food flavours are designed for the higher temperature demands of candy making. Note: When substituting these flavours for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
Item | 0010-0800 |
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Larger sizes (4oz - 16oz) are not in stock. Please allow 2-3 weeks for delivery.
Dairy Free
GMO Free
No artificial colour
Nut Free
Vegan
Kosher certified
Sugar-free.
This flavour has been shown to be effective when flavouring chocolates and coatings (confectionary coatings). If too much flavour is used, it may cause thickening. Add liquified coconut oil, or cocoa butter to help thin/smooth. This flavour is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings (typical use is ¼ - ½ teaspoon per pound of chocolate or coating).
1 dram = about 1 teaspoon
Dairy Free
GMO Free
No artificial colour
Nut Free
Vegan
Kosher certified
Sugar-free.
This flavour has been shown to be effective when flavouring chocolates and coatings (confectionary coatings). If too much flavour is used, it may cause thickening. Add liquified coconut oil, or cocoa butter to help thin/smooth. This flavour is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings (typical use is ¼ - ½ teaspoon per pound of chocolate or coating).
1 dram = about 1 teaspoon
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